The Vertical Farm is one of the core programs of GlobalMedic’s Grassroots Revolution. In response to growing rates of food insecurity, GlobalMedic launched the McAntony’s Menu program to increase the availability of nutritious pantry goods in the food assistance system. The need for fresh produce is also immense and we therefore established a vertical farm using hydroponic technology to grow fresh produce quickly, sustainably, and at a heavily discounted price point.
The Needs
Fresh produce is a key part of a healthy diet. While there is an abundance of fresh produce in grocery stores, it can often be expensive, especially in Canada where the growing season is shorter than other places. Stores rely on imports to support customer demand throughout the year, driving up the cost of produce, and reducing the freshness. This year with rates of inflation soaring, prices on basic items like fresh produce have increased by 10%. For those who were already struggling to include a variety of fresh items in their diets, this increase has put these items even further out of reach.
Our Solution
Like all our programs, the Vertical Farm leverages volunteer manpower, GlobalMedic’s buying power, and logistics efficiency to maximize the output. For every $1 invested into the program we can grow and distribute $6 worth of microgreens to our food bank partners.
Hydroponic farming is incredibly efficient using significantly less space, up to 10 times less water, and with 30-50% faster growth than traditional farming methods. It also allows us to grow year round providing a constant supply of fresh produce.
The farm currently grows microgreens, which are incredibly nutrient dense. Microgreens contain up to 40 times as many nutrients as their more mature counterparts. They also take less time to grow. Each week volunteers harvest and pack up the microgreens for distribution to our food bank partners. They use them for preparing meals for their clients as well as for grocery distribution. The program allows them to consistently provide their clients with this urgently needed fresh produce.
The farm creates interesting volunteer opportunities that allow people to channel their green thumb and tangibly make change in their local community. Every week there are openings to help seed, harvest, package, and maintain the farm.
Our Impact
The Vertical Farm was launched in the summer of 2022 and since then we have distributed the following with our community partners: